Meta Description: Discover everything about pizza box frozen – the ultimate guide to types of frozen pizzas, top brands, how to cook them perfectly, customization ideas, and safety tips for enjoying this convenient meal.
Pizza has got to be one of America’s favorite foods. According to a recent survey, about 93% of Americans eat pizza at least once a month. With all that cheesy, saucy, doughy deliciousness, it’s no wonder why so many people love eating pizza. Although we can get hot and fresh pizza from any pizzeria or delivery service, there are times when you just want a frozen pie to bake in your own oven. And that’s where the infamous frozen pizza box comes into play!
Even if you’ve only eaten frozen pizzas as a kid, you know they’re genuinely quick, easy, and delicious meals for everyone. Since there are so many varieties and brands available though, it can be tough knowing which ones taste the best and are the best options overall. So in this guide we’ll go through everything there is to know about pizza box frozen so that you can pick the perfect pie.
What Really Is Pizza Box Frozen?
Frozen pizzas are pre-made pies that have been made and cooked then sealed inside a cardboard pizza box for storage purposes. You’ll find these bad boys in the freezer sections at grocery stores or other places like Target & Walmart or even convenience stores if there’s no better option nearby. They usually come ready with all the toppings on their crust and sauce already applied and then they’re flash-frozen solid (sometimes even coated in an ice glaze) to keep freshness intact for several months until you take them home with you.
Once ready to cook them it’s as easy as opening the box up fully (be careful not to tear it) placing it on a baking sheet or any oven-safe surface then sliding it into any conventional oven until finished. Most can cook between 15-25 minutes depending on size but always refer back to package instructions since each brand might have different requirements.
Frozen pizzas do exactly what their name suggests. They’re quick and easy meals that still taste great even if they aren’t fresh. The only thing you can really compare them to is probably the pizza you’d get at an arcade or movie theater. They don’t require any extra work from your end, just throw them into the oven while it preheats then snack on some chips while flipping through channels until it beeps.
If you’ve gone to a few grocery stores lately, then I’m sure you’ve noticed how many different types & sizes there are now. Some have cauliflower crusts for those of us trying to watch their wheat intake, others will come gluten-free so everyone can eat together, & all of them will have different toppings with unique flavors for every food preference out there.
Why Pizza Box Frozen Is Best For Everyone
There’s plenty of reasons why frozen pizzas boxed up make for an ideal quick meal. Below I’ll list some of the benefits that come with ordering one (or two or three)!
- Convenient – All half-cooked and ready to go before being packaged up.
- Easy – No need to get messy trying to knead dough or spread sauce evenly across a pie.
- Affordable – A fraction of cost compared to takeout/delivery pizzas no matter what brand.
- Variety – Usually always available in several styles, crust thicknesses, and topping options.
- Customizable – Add extra ingredients on top without feeling bad about changing someone else’s recipe.
- Portion control – Order per person instead of entire pies so nobody over-eats but feels obligated to finish it all if they bought it themselves.
- Long shelf life – Lasts months before going bad as long as stored correctly in freezer.
- Emergency meal – Suddenly tight on cash? Or maybe you forgot about dinner tonight? Just grab whatever was left in the back of the freezer!
For those on the run, families, and everyone who loves pizza — the pizza box frozen is perfect for you. With this combo, you’ll get meals that are ready in minutes and that won’t make a mess.
Types of Frozen Pizza Box Options
Types of Frozen Pizza Box Options
Crust Type | Description |
|---|---|
Traditional | Normal crust with a crispy outside and chewy inside. Comes in flavors like pepperoni, supreme, meat lovers, and margherita. |
The frozen section at your grocery store isn’t only cold because it’s icy. It’s also cold because of all the different types of pizzas they have available. Here are some:
- Traditional Crust – This is as normal as it gets. A normal crust with a crispy outside and chewy inside. These pizzas come in flavors like pepperoni, supreme, meat lovers, and margherita.
- Thin Crust – If you want to lighten things up a bit then thin crusts are for you. They’re thinner than usual with a crunchy texture. You can find these pizzas with toppings like veggies or white pizza with olive oil instead of tomato sauce.
- Stuffed Crust – For people who love cheese so much they want it stuffed into their crust, you can have your wish granted! The gooey cheese is sealed within the outer crust edges to keep everything else inside when baked.
- Rising Crust – This type uses yeast to give its dough a puffy texture along with a slightly bitter taste, but not too much though! The edges turn brown and look fried in appearance.
- Cauliflower crust – This might be one of the most healthy options on this list (if that’s something you care about). Instead of dough made from flour, cauliflower replaces it here which makes it gluten-free and low in carbs.
- Flatbread crust – Looking for something lighter? These flatbreads might do the trick. They’re thin and flat like naan bread or lavash crackers compared to typical thicknesses found in other types.
- French bread crust – Pizza and french bread pizza come together to make this one. It’s topped like a normal pizza but the crust is from a baguette. The result of this marriage is something you simply can’t afford to miss out on.
There are so many different crusts and ingredient options for you to choose from that there has to be something for everyone.
Top Frozen Pizza Box Brands
Brand | Features |
|---|---|
DiGiorno | Real mozzarella cheese with a rising crust. Known for pepperoni, supreme, and unique flavors like diablo spinach & chicken. |
The frozen section at your grocery store isn’t only cold because it’s icy. It’s also cold because of all the different types of pizzas they have available. Here are some:
DiGiorno
When people think of frozen pizzas, DiGiorno is usually what comes up in their mind first. They were among the first companies to make frozen pizzas that could rival delivery pizza quality-wise. These guys use real mozzarella cheese with a rising crust. Some popular toppings include pepperoni, supreme, meat lovers, and their unique diablo spinach & chicken pizza.
Red Baron
Red Baron has been making frozen pizzas for over 45 years now! Their classic pizzas feature a crispy traditional crust with zesty sauce and loads of toppings. You can never go wrong with classics like pepperoni or supreme.
Tony's
If you’re looking for something more upscale, then Tony’s might be perfect for you. They offer restaurant-quality pizzas with thick crusts and gourmet ingredients such as smoked provolone cheese and garlic herb sauce. In terms of flavors though, they fall short compared to others as they only have cheese, pepperoni, and margherita.
Tombstone
You know how it goes. You’re way too tired to whip up a meal, so you reach for one of those frozen pizza boxes in the freezer instead. They’re easy to pop in an oven and come out with a crispy golden crust that’s piled high with toppings.
Tombstone
Tombstone pizzas are all about loading on flavorful toppings onto a thick golden crust. Their “original” has a crunchy outside and a soft inside. It’s hard not to love classic pepperoni and supreme.
Jack's
Jack’s is great for thin crust fans who want something other than cheese or pepperoni. This brand makes their pizzas super thin and extra crispy with flavors like barbecue chicken, buffalo style chicken — even bacon cheeseburger.
California Pizza Kitchen
If you’ve been to a CPK restaurant, then you already know they have some wacky pie options like Thai chicken and Jamaican jerk chicken. Well yes! They’ve taken those combinations and put them in the freezer section next to their margherita pizzas.
Amy's
Amy’s has gluten-free vegetarian options on thin, crispy or regular crusts. These pies pack tons of veggies with organic sauce that doesn’t use GMOs or preservatives. This brand makes frozen pizza healthier than ever.
This is just an idea of what’s available at most supermarkets across the U.S., there are also dozens more regional brands depending on where you live and what store you prefer. The possibilities are endless when it comes to pizza box frozen pies!
Factors for Selecting the Best Frozen Pizzas
Since there seems to be endless pizza box brands at grocery stores, how can anyone decide which ones are worth buying? Here is what you should consider before making your purchase:
- Crust – Do you want something chewy or do prefer light? Choose by thickness since rising crusts tend to be softer.
- Sauce – Is there anything worse than biting into a pizza with bland tomato sauce? Pick ones that use high quality tomatoes.
- Cheese – Generic cheese products often taste like plastic, so splurge on pies that use real mozzarella.
- Toppings – It’s no secret that the more toppings you add to a pizza the better it will taste. Choose pizzas with lots of meat and veggies.
- Flavor – Do you know what flavor really refers to or are you lost? Regardless of your answer, choose options that cater to either powerful seasonings or mild ones.
- Special diets – Read through ingredients to find low-carb, vegan or dairy-free options if needed.
- Value – Cheap pizzas are often known for their cardboard crusts and watery sauce. You’ll be much happier with a brand name box pie even if it costs more.
- Reviews – If all else fails and you’re still having trouble deciding then read reviews online.
Cooking Your Frozen Pizza to Perfection
Making your frozen pizza at home only takes three steps, but there are tips for making it better:
- Read instructions — Different pizzas require different temperatures and cook times. Don’t just toss it in the oven and hope for the best.
- Preheat properly — Oven temperatures can vary so make sure yours is completely warmed up before cooking. Crank it as high as it goes since pizza ovens run hot too.
- Use a pizza pan or stone — By using one of these items when baking your pie, the crust won’t stick and will bake evenly.
- Don’t overcrowd — Leave space between each pie if baking multiple at once so air can circulate around them while they cook.
- Add extra flavor — Feel free to add any extra spices, herbs or grated parmesan before cooking (you know…whatever you have laying around).
- Don’t Rush – Taking the pizza out of the oven too early could leave you with soggy pizza. Make sure it’s fully cooked to get a crispy crust.
- Give It Time – Letting the pizza sit for a few mins after will allow the cheese to settle and flavors to meld.
Follow these simple steps and your frozen pizza will taste like it was delivered in a box, fresh out of the wood fire.
How to Get Creative With Your Frozen Pizza
One of the coolest things about making homemade frozen pizza is that you can do whatever you want with it. Here are some great ways to make your meal not so basic:
- Extra Cheese – Add any type of shredded or melted cheese on top for that gooey goodness.
- Fresh Toppings – Top your pie off with mushrooms, peppers, onions, pineapple or even your favorite meats.
- Infused Oils – Drizzle pesto oil, chili oil or garlic infused olive oil before or after baking.
- Seasonings Galore – Oregano, red pepper flakes or any dried herbs add a ton of flavor.
- Condiments Spread – A spoonful of sauce like BBQ, ranch or Sriracha takes things up several notches.
- Flatbread Request – Cook everything on naan bread or pita for an added twist.
- Dip Time! – Serve your masterpiece with condiments such as ranch, marinara or buffalo sauce.
By adding different toppings and seasonings one time something dull like a regular old pizza from a box will become something much more grand.
Tips On Keeping Your Pizza Safe
Pizza is just like everything else when it comes to food safety. If you don’t handle it right then someone might end up sick:
- Check The Expiration Date – Never buy expired frozen pizzas
- Inspect Condition – Damaged packaging might mean damaged food
- Store It Right – Keep frozen pizzas below 0°F, no higher or you could ruin the pie before it even cooks.
- Keep Things Separate – Don’t mix raw meats and produce with your pizza
- Bake Until Hot In The Middle – Always cook until the middle is hot and meets the recommended time and temperature.
- Refreeze With Two Hands – You can freeze leftovers but I wouldn’t recommend it. If you really need to then wrap them in something airtight.
By following these simple guidelines you will make sure to keep everyone at the table safe while enjoying a quick meal!
Enjoy Pizza Box Frozen Your Way
Pizza is one of those things that everyone loves no matter what. Even if it’s just a regular old frozen box pizza. Add all types of sauces, cheeses, meats and veggies onto any type of crust for as many flavor combinations as you can think of. You’ll be able to find exactly what you want at your local grocery store since they offer so many different types. Just pop it into the oven and in under half an hour you will have a hot fresh box pizza ready to eat!
Get creative with toppings, sides and seasonings to customize your own homemade frozen pie that will taste just like delivery. This quick meal doesn’t have any risks when it comes to safety but always remember to maintain proper storage temperatures for best quality results when cooking. So no more waiting on that delivery guy or standing in line at take out just keep stacking up on your favorite frozen boxes!
